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Fifty Years of Vending Excellence
As consumer tastes, the work place and lifestyles change, vending systems evolve to reflect them. When our company began in l949, we specialized in the manufacture of cigarette vending machines. It was the dawn of the booming fifties, and Glenn Miller and swing were the rage. Our Smokeshop® cigarette vendor was a sign of its time, and APi quickly established itself as a leader. The Smokeshop was APis major line for the first two decades of the companys history. The Industry Leader By the sixties, the American economy was booming. More disposable income prompted impulse buying, synonymous with vending and convenience. APi built an innovative electro-mechanical, closed-front Candyshop®, offering ten selections that could each be purchased with one coin. It was produced until 1986.
APi quickly became and remained the industry leader in candy and snack dispensing, first competing against manual drop shelf machines, then retaining leadership with new technological advances and more selectivity. Our Pastryshop® and Snackshop® machines offered more selectivity and freshness with a "first in, first out" dispensing system. In the early eighties, APi introduced the first fully electronic glassfront merchandisers. The visual appeal and increased selectivity inspired a dramatic impulse sales increase. APi Innovations Set The Pace In 1981, APi acquired Refreshment Machinery Industries (RMi) in Warminster, Pennsylvania. It is here where we produce the premium-quality hot beverage merchandisers that today make us the category leader. APi started to export in earnest in 1981, and in 1992 an international office was established in the United Kingdom. A distributorship was opened in the UK in
In 1984, APi became the first U.S. company to offer a coffee vending machine system that actually ground and brewed whole beans for every cup. The 8050 Hot Beverage Merchandiser offered not only an improved coffee aroma and flavor, but also the display of fresh beans and the sound of beans being ground. Another 80s innovation: Branding. To capitalize on consumers increasing desire for nationally-branded products in vending, APi formed strategic partnerships with some of the biggest candy and snack names in the industry. Display merchandising soon appeared on vending machines for brands like Nestlés®(on a global basis), M&M®/Mars®, Frito-Lay®, Kraft®/General Foods® and Hersheys®. This new initiative helped operators increase customer satisfaction and sales like never before! Nineties Bring the A LA CARTE® and Café Diem® Consumer tastes directly influenced merchandiser design at APi in the nineties. Ongoing market research included feedback from consumer focus groups that lead to innovative, new products. Consumers made it clear that more selectivity was desired, with stronger merchandising to communicate high-quality, branded products. New merchandisers would meet these demands.
The A LA CARTE® food system, introduced in 1997, met the need for increased selectivity and merchandising in food/ frozen vending. The glassfront design of the A LA CARTE provided increased product visibility. Frozen and refrigerated brand name products now had the visual appeal to attract customers at first glance. The Café Diem®, introduced in 1999, revolutionized the hot beverage vend category, dispensing up to fifteen freshly-brewed offerings, including latte, cappuccino, and other gourmet blended drinks. The dramatic back-lit graphics, contoured shape and merchandising appeal make this electronic café a profit-generating powerhouse for the vend operator. The New Millennium
As we progress into the 21st century, expect more new products and services that take your business to an even higher standard. |
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